Delaware North Parks and Resorts is searching for a skilled Sous Chef to join our team at Skyland Lodge in Shenandoah National Park, Virginia. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.
Housing will be provided in the park.
Who We Are
At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen – share our vision and grow with us.
Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.
Associated topics: chief chef, corporate kitchen, culinary, culinary school, executive chef, kitchen, pastry chef, restaurant assistant chef, salad chef, sushi chef
Tagged as: Chief Chef, Corporate Kitchen, Culinary, Culinary School, Executive Chef, Kitchen, Pastry Chef, Restaurant Assistant Chef, Salad Chef, Sushi Chef
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