Eat’n Park is immediately hiring Management Trainees! At Eat’n Park, our purpose is to create smiles. We live our purpose every day through our Core Values:?we care about people, we’re passionate about food, we embrace innovation, we’re fiscally responsible and we foster diversity and inclusion. As a Restaurant Management Trainee, you will complete an industry leading in-depth training program to prepare you for success as an Assistant Restaurant Manager.
A MANAGEMENT TEAM MEMBER YOU CAN EXPECT:
Growth and Development:
Typical work activities for our Assistant Restaurant Managers include:
Eat’n Park Hospitality Group is an equal opportunity employer. We focus on valuing our individual and group differences, making our teams stronger and more engaged. Diversity and inclusion have been a core value of ours for over 70 years.
Associated topics: director, director food and beverage, floor manager, food service supervisor, operations manager, partner, produce manager, restaurant general manager, shift leader, store manager
Tagged as: director, Director Food And Beverage, Floor Manager, Food Service Supervisor, Operations Manager, partner, Produce Manager, Restaurant General Manager, Shift Leader, Store Manager
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